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The XML and SGML cookbook Recipes for structured information
Material type:
TextLanguage: English Publication details: New Jersey Prentice Hall Description: xxi 516 Soft BindingISBN: - 0-13-614223-0
- 005.72 JEL JEL
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Main Library | CS | 005.72 JEL (Browse shelf(Opens below)) | Copy 1 | Available | 4 |
"Faculty, students and Staff"
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