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Advanced food analysis tools biosensors and nanotechnology

By: Material type: TextLanguage: English 2020Description: Soft BindingISBN:
  • 9780128223956
Subject(s): DDC classification:
  • 664.07 KOB KOB
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Main Library Chemical Engineering 664.07 KOB (Browse shelf(Opens below)) Copy 1 Available 35517

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