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Hand book of ice cream technology and formulae

By: Material type: TextLanguage: English Publication details: New Delhi EIRIDescription: Soft BindingISBN:
  • 81-86732-70-5
Subject(s): DDC classification:
  • 637.05 EIR EIR
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Main Library Electrical Engineering 637.05 EIR (Browse shelf(Opens below)) Copy 1 Available 15468

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